Catering Menu
Buffet Choices
Prices are per person / 10 Person minimum
Your choice of ranchera chicken, ground beef or cheese enchiladas, topped with enchilada sauce and melted cheese. served with rice and refried beans.
Chicken or Beef sauteed onions and bell peppers with your choice of grilled chicken, pork or grilled beef. Served with rice, refried beans, sour cream, guacamole, pico de gallo, flour tortillas, chips, salsa, and chile con queso.
Chicken or Beef a butter wine, pico de gallo sauce with sauteed mushrooms and your choice of grilled chicken, pork or grilled beef. Served with rice, refried beans, sour cream, guacamole, flour tortillas, chips, salsa, and chile con queso.
Your choice of ranchera chicken, ground beef, carnita, flour tortillas, lettuce, tomato, cheese, rice and refried beans.
Party Platters
10 taquitos in any combination of ranchera chicken, carnita or ground beef wrapped in flour tortillas.
10 Corn tortillas filled with your choice of ranchera chicken, ground beef or cheese enchiladas, topped with enchilada sauce and melted cheese.
12 freshly prepared pork tamales, available in the husk or not, with enchilada sauce, cheese and onion on the side. (Must be ordered 24 hours in advance)
10 mini chimichangas in any combination of grilled chicken with cream cheese; ranchera chicken and refried beans or beef and refried beans.
A freshly prepared garden salad for 10 people, made with iceberg lettuce, romaine lettuce, cucumbers, tomatoes, onions, purple cabbage and cheese. Dressing selection includes Ranch, Bleu Cheese, Thousand Island, Honey Mustard and Italian Vinaigrette.
Refreshments
Requires a 24 hour notice
Price is per gallon and serve approximately 10 to 16 people. Includes ice, cups, lemon wedges and sweetener (for unsweet).
Choice of sodas in cans. Includes cups, ice, and ice chest by request.
Side Items
8 oz.
8 oz.
8 oz.
8 oz.
serving 5 people
serving 5 people
Desserts
Serves 10-12 Requires a 24 hour notice